Skills improvement and kitchen based team building
Our new chef trainers have their fingers very firmly on the pulse and will be offering specialist courses for chefs and others - a real hands on experience, interactive, practical and aimed at nuturing creativity and flair. It's like buying in a 'celeb chef' without the salary commitment!
For example:
- The Fine Dining Experience: perfect for chefs or others who want to keep abreast of the latest ideas and techniques
- Perfect Puds: for those legions who hate 'doing pastry' - new ideas for easy to assemble puds that appear far from it
- Back to the kitchen: foodie knowledge, team building and myriad skills in the kitchen environment for taking operations managers, directors and others 'out of the comfort zone'
- Market knowledge: supervised cook's tours combined with 'chef talk'; so you don't have to
"learnpurple are a positive response to the needs of the modern catering business. It is reassuring to know that there are specialists with the ability to not only provide innovative ideas and solutions for people challenges but actually make them happen today."
Roger Denton
Head of Catering
London Borough of Sutton
Nutritional Development
We are also offering you an opportunity to take a more holistic approach to development: qualified nutritionists who can provide training, guidance and consultancy services for your sites and deliver nutritional 'surgeries' to your customers.
"Awareness around nutrition is growing so it seemed an ideal opportunity to invite a learnpurple nutritionist to our site. We were thrilled with the response. The first impact was an increase in staff morale. Secondly, there was increased interaction, interest and sales from the customer. Thirdly it was a success because of the perceived added value from the client. eatpurple is now part of our ongoing stategy."
Kate Davies
General Manager
Eurest Corporate
